Soft dog treats are a perfect way to reward your furry companion while catering to their dietary needs. Whether for training, snacking, or special occasions, homemade options allow you to ensure quality and safety, using ingredients tailored to your dog’s health and preferences. This guide offers five easy and nutritious recipes, each with step-by-step instructions and storage tips to keep your pet happy and healthy.
Recipe 1: Pumpkin and Peanut Butter Bites
Ingredients
1 cup pumpkin puree (unsweetened)
½ cup natural peanut butter (xylitol-free)
1½ cups oat flour
1 egg (optional, for added protein)
Instructions
Preheat your oven to 350°F (175°C). Line a baking tray with parchment paper.
Mix pumpkin puree and peanut butter in a bowl. Gradually add oat flour, forming a dough. Stir in the egg for binding.
Shape the dough into small balls or press into silicone molds.
Bake for 12–15 minutes. Let cool completely before serving.
Store in the refrigerator for up to one week or freeze for long-term storage.
Nutritional Information (per treat)
Calories
Protein
Fat
Fiber
45 kcal
2g
3g
1g
Recipe 2: Banana Oatmeal Chews
Ingredients
1 ripe banana (mashed)
1½ cups rolled oats (blended into coarse flour)
1 tablespoon honey (optional)
1 tablespoon coconut oil (optional)
Instructions
Preheat oven to 325°F (160°C) and prepare a baking sheet.
Mash the banana and mix with oat flour, honey, and coconut oil.
Shape into small balls and flatten slightly.
Bake for 15–20 minutes. Cool completely before offering.
Store in an airtight container in the refrigerator or freeze for later use.
Nutritional Information (per treat)
Calories
Protein
Fat
Fiber
30 kcal
1g
1g
1g
Recipe 3: Sweet Potato and Carrot Mash Cookies
Ingredients
1 medium sweet potato (cooked and mashed)
½ cup shredded carrots
1 cup whole wheat flour
1 tablespoon olive oil (optional)
1 tablespoon flaxseed meal (optional)
Instructions
Boil the sweet potato until soft. Mash it and let it cool.
Mix the sweet potato, carrots, flour, olive oil, and flaxseed meal into a dough.
Roll out and cut into shapes or press into molds.
Bake at 350°F (175°C) for 18–22 minutes. Cool completely before serving.
Store in a sealed container in the fridge for a week or freeze for up to 3 months.
Nutritional Information (per treat)
Calories
Protein
Fat
Fiber
35 kcal
1g
1g
2g
Recipe 4: Apple and Yogurt Bites
Ingredients
1 medium apple (grated, seeds removed)
½ cup plain unsweetened yogurt (xylitol-free)
1 cup oat flour
1 teaspoon honey (optional)
Instructions
Grate the apple and mix with yogurt and honey.
Add oat flour to create a thick batter.
Scoop the batter into small mounds and flatten.
Bake at 325°F (160°C) for 12–15 minutes. Let cool.
Refrigerate for 5 days or freeze for extended storage.
Nutritional Information (per treat)
Calories
Protein
Fat
Fiber
25 kcal
2g
0.5g
1g
Recipe 5: Cheesy Parsley Squares
Ingredients
½ cup shredded cheddar cheese
1 tablespoon fresh parsley (chopped)
1 cup whole wheat flour
¼ cup chicken broth (low-sodium)
1 egg
Instructions
Combine cheese, parsley, and flour in a bowl. Add the egg and chicken broth to form a dough.
Roll out and cut into squares.
Bake at 350°F (175°C) for 20–25 minutes. Cool before serving.
Store in an airtight container for a week or freeze for 2 months.
Nutritional Information (per treat)
Calories
Protein
Fat
Fiber
35 kcal
2g
1g
0.5g
Conclusion
By making these homemade soft dog treats, you can ensure your dog gets nutritious, safe, and delicious snacks. Each recipe can be customized to suit your pet’s preferences and dietary needs. Try one (or all) of these recipes, and let us know which your pup loves the most!